Dolly Parton’s 5-Ingredient Casserole
Dolly Parton’s 5-Ingredient Casserole is not just a meal; it’s a warm, comforting hug on a plate. Imagine layers of tender russet potatoes kissed by the heat of the oven, mingling with savory ground beef, sweet onions, and vibrant bell peppers. Each bite brings back memories of family gatherings and cozy evenings, making it the perfect dish to whip up when you want something quick yet utterly satisfying. With minimal ingredients and maximum flavor, this kid-friendly casserole is worth making, especially when you crave that nostalgic home-cooked goodness.
Can you resist the allure of a steaming casserole fresh out of the oven?
Picture this: your family gathers around the table, forks at the ready, as the tantalizing aroma wafts through the air. Can you hear the collective “wow” as the golden edges of the bubbly casserole greet their eager eyes? This dish is sure to spark a wave of nostalgia, making everyone feel at home.
Why You’ll Love This Recipe
You’re busy, we get it, and that’s what makes this casserole so appealing. The easy prep will have you in and out of the kitchen in no time, allowing you to spend more moments with loved ones. This recipe is a complete meal packed into one dish, which means fewer dishes to wash afterward. Plus, with just five simple ingredients, it’s a crowd-pleaser that doesn’t break the bank. Get ready to experience a delightful combination of flavors that pleases even the pickiest eaters!
Ingredients
1 pound lean ground beef (85-90%)
The star of the show! Rich and hearty, this beef brings that robust flavor to the casserole.3 large russet potatoes, sliced 1/4-inch thick
Tender, starchy slices that soak up all the savory goodness, adding a creamy texture with each bite.2 large sweet onions, sliced 1/4-inch thick
These caramelize beautifully in the oven, offering a touch of sweetness that compliments the savory elements.1 can diced tomatoes (preferably fire-roasted)
Bursting with juicy flavor, these tomatoes add moisture and a smoky depth that elevates the dish.2 medium green bell peppers, diced
Crisp and colorful, these not only add a pop of freshness but also balance out the dish beautifully.Salt and pepper, to taste
Seasoning is key! It’ll bring all the flavors together beautifully.1 tablespoon diced butter (optional)
A little richness never hurt anyone, right?1/2 teaspoon garlic powder (optional)
For that aromatic flavor that everyone loves.1 teaspoon crushed red pepper (optional)
A hint of spice to wake up the taste buds!Pepperoncini (optional)
For those who like a tangy bite, add pepperoncini for a unique twist.
Timing
When you’re in the mood for something indulgent yet don’t have hours to spare, this casserole strikes the perfect balance. It may take a couple of hours in the oven, but the hands-on prep is quick and simple. Use this time to cozy up with your family on the sofa, catching up on your favorite show while the warm, inviting aroma fills your home.
Step-by-Step
Preheat your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish. The oven’s warmth will soon transform this simple dish into a bubbling masterpiece.
In a skillet, cook the ground beef until beautifully browned, emitting that mouthwatering aroma as it sizzles away. Season with salt, pepper, garlic powder, and crushed red pepper if you’re feeling spicy.
Layer the sliced potatoes at the bottom of your greased baking dish. Sprinkle with salt and pepper, and if you’re opting for it, dot the tops with butter for that creamy richness.
Add the cooked ground beef, followed by a luscious layer of sweet onions, juicy diced tomatoes, and vibrant green bell peppers. The colors will put a smile on your face!
Cover the entire dish with foil and send it into the oven to bake for 2 hours. This allows the casserole to transform into a tender, gooey delight that everyone will adore.
Let it cool slightly before serving and enjoy! You may want to grab a spoon and dig right in because the smell will be irresistibly inviting.
Nutritional Information
Each generous serving of Dolly Parton’s 5-Ingredient Casserole is approximately 350 calories. This is your invitation to indulge occasionally without guilt. The combination of hearty ingredients can be filling enough to satisfy your cravings, but make sure to enjoy in moderation!
Healthier Alternatives
Want to switch things up a little? Consider swapping out the ground beef for lean turkey or plant-based crumbles for a lighter twist. You can even use sweet potatoes instead of russets for a nutritious boost. Additionally, opt for low-sodium canned tomatoes and replace butter with a drizzle of olive oil for those looking to cut back on saturated fats.
Serving Suggestions
What pairs well with a comforting casserole? How about a scoop of silky vanilla ice cream for dessert to round off your meal? The contrast of hot and cold will make every bite truly memorable. This dish also shines during holidays and celebrations, making it the perfect centerpiece for any gathering.
Common Mistakes
Be aware of a few common pitfalls when baking this delicious casserole. Overbaking can lead to overly mushy potatoes, while underbaking can leave them too firm. Aim for that tender, perfectly cooked texture! Remember to keep an eye on the liquid; too little can result in a dry casserole, while too much may create a soupy mess.
Storing Tips
Have some leftovers? Lucky you! Let the casserole cool completely before transferring it to an airtight container. It can be stored in the refrigerator for up to three days or frozen for up to three months. When you’re ready to enjoy it again, simply reheat in the oven or microwave until heated through.
Tempted to Bake It ASAP?
This delightful 5-Ingredient Casserole is calling your name! From its comforting layers of flavor to the ease of preparation, it’s a recipe that deserves a spot in your regular dinner rotation. Gather those ingredients, preheat your oven, and let the baking begin. You won’t regret it!
FAQs
1. Can I use a different type of meat?
Yes! Feel free to substitute with turkey or ground chicken for a healthier option.
2. How do I know when it’s done baking?
Check that the potatoes are tender and the casserole is bubbly and golden around the edges.
3. Can I make this dish in advance?
Absolutely! You can prepare the layers and refrigerate overnight before baking.
4. What can I add for extra flavor?
Herbs like thyme or oregano, or even some shredded cheese before baking, can add great flavor.
5. Is it freezer-friendly?
Yes! Portion it out and freeze for a quick meal later on.
With its easy preparation and indulgent flavors, Dolly Parton’s 5-Ingredient Casserole is bound to become a new family favorite. Dive right into this deliciousness today!